Professional Bakery - Level 1
KDVM Orizon
Professional Bakery nowadays is an ever-evolving industry that offers more and more jobs. A professional baker should have a very good knowledge of bakery techniques but also be armed with discipline, consistency and of course creativity.
Program
Professional Bakery - Level 1
Program Information
Professional Bakery nowadays is an ever-evolving industry that offers more and more jobs.
A professional baker should have a very good knowledge of bakery techniques but also be armed with discipline, consistency and of course creativity.
Its responsibilities concern the proper functioning of the production sector of a bakery or bakery, although demanding, the baker's profession certainly compensates those who choose it!
The KDVM Orizon implements the hands on training program “Professional Bakery”, with the aim of introducing trainees to the secrets of professional bakery. The lessons take place in the fully equipped laboratory of IEK Orionis.
- The teaching - laboratory hours last 50 minutes
- The modular educational program "Professional Bakery - Level 1" includes a combination of:
- Laboratory hours
- Theoretical hours
- Asynchronous training
- Written exams
Target audience:
- To employees in the bakery sector who want to enrich their technical and theoretical knowledge and strengthen their skills
- Unemployed and beginners who want to acquire skills to work as Bakers
- To enthusiasts and amateurs of the kind who wish to evolve or even make their hobby a profession
- Τραπεζικοί Λογαριασμοί
In a Nutshell
Duration5 months
ExperienceNot required
Certification
Deposit Amount100 €
Payment Method150€ x 5 δόσεις
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